So think of this post as your — no subscription, no pop-ups, just pure, buttery, rum-soaked goodness. 🍰 What Is Plum Cake 2? “Plum Cake 2” is my improved take on the traditional English-style plum cake. It’s darker, moister, and deeper in flavor than version 1.0.
Bake for 1 hour 45 minutes – 2 hours. Check with a skewer — should come out clean or with moist crumbs.
Fold gently. Don’t overmix.
A: Yes. Wrap tightly and freeze for up to 3 months. If you found this Plum Cake 2 “download” useful, save it, share it, or bake it for your next holiday table. 🎄